No more local servers or complex configurations. With Scloby, you can use tablets, smartphones and computers as well as most of the printers and scales on the market. So your customers are satisfied and you can focus on your core business.
With Scloby, you pay small license costs with no hidden fees. You can rely on periodic software updates and dedicated 24/7 assistance for dealers. Also, Scloby does not have strict hardware requirements – you can use much of the equipment you already sell or that the customer owns. On top of that, Scloby guarantees full operation even without an internet connection on Windows, Mac, Linux, Android and iOs.
Anyone who can use widespread applications such as WhatsApp or Gmail can use Scloby; it only takes a little training and, with our online tutorials, your customers will be ready to go in no time.
Scloby was born in the restaurant world with small merchants and has gained popularity over time among larger and more articulated customers such as internationally-renowned franchises. Even so, it has managed to maintain the same determination and efficiency of a true Italian start-up : )
What are the services that make us special?
Issue an invoice knowing only the VAT number of your customer, thanks to the link to the VAT registers of the chambers of commerce (VIES). Automatically configure each parameter of your fiscal printers and remotely synchronise your cloud POS electronic journal. Issue fiscal documents with your cloud POS and send electronic invoices via Certified Email (PEC). Also, we are the only company in Italy with so many third-party integrations with our partners to extend Scloby’s functionalities.
We are proud that 96% of our customers have been with us since they chose Scloby and 95% of the feedback for our customer service shows full satisfaction in the user experience (source: Zendesk). With Scloby you can work with your customers at your convenience, with peace of mind.
HostMilano è la fiera mondiale dedicata al mondo della ristorazione e dell’accoglienza. Si tiene ogni due anni e propone tutto ciò che occorre per un locale di successo: dalle materie prime ai semilavorati, dai macchinari alle attrezzature, dagli arredi alla tavola, con uno sguardo approfondito su trend, tecnologie, innovazioni.
Wednesday 13 October 2021